Farm shop selling home-reared meats, eggs and organic vegetables.
All of our meat comes from our own farm, reared traditionally and free range.
- Our Berkshire pigs produce fantastic mouth-watering pork, and we also use this pork to make Lincolnshire sausages and dry-cured bacon.
- We breed sheep to produce lambs for the farm shop; they graze out in the clover-rich fields, managed extensively. As a speciality we also have a small flock of Herdwicks, which take longer to finish but offer a different taste to traditional lamb.
- Our free range chickens grow naturally, at their own pace, and roam around the field next to the shop.
All meat is available to buy in individual packs/joints, or as boxes (£20/£50 pork and lamb boxes containing a selection of joints and chops, and BBQ boxes containing home-made burgers and Lincolnshire sausages).
In addition to meat and eggs, we also provide a range of local and organic vegetables.
Monday, Tuesday, Thursday and Friday 9.30 - 4.00
Saturday 9.00 - 2.00